A cake layer, then meringue, then almonds then custard and repeat... I googled the recipe after I made it, and realised I actually but the second cake on to the first one upsidedown. Oops. But it was delicious nonetheless.
Wednesday, 15 February 2012
Valentines
I made Matt a cake for Valentine's day - Von's Almond Torte from the book Sunday's Kitchen.
A cake layer, then meringue, then almonds then custard and repeat... I googled the recipe after I made it, and realised I actually but the second cake on to the first one upsidedown. Oops. But it was delicious nonetheless.
A cake layer, then meringue, then almonds then custard and repeat... I googled the recipe after I made it, and realised I actually but the second cake on to the first one upsidedown. Oops. But it was delicious nonetheless.
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